Happy Birthday, Ned!!
Posted: Sun Feb 26, 2012 8:59 am
Hope you have had an amazing week in WDW and that you have a wonderful birthday.
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Re: Happy Birthday, Ned!!
Posted: Sun Feb 26, 2012 9:21 am
Happy Birthday!
Re: Happy Birthday, Ned!!
Posted: Sun Feb 26, 2012 10:43 am
Happy B-Day, enjoy your present and I hope they have decent cake at WDW. =)
Re: Happy Birthday, Ned!!
Posted: Sun Feb 26, 2012 1:07 pm
Happiest of birthdays to you!
Re: Happy Birthday, Ned!!
Posted: Sun Feb 26, 2012 4:51 pm
Happy Birthday! 
Re: Happy Birthday, Ned!!
Posted: Sun Feb 26, 2012 4:51 pm
Happy Birthday Ned!
Re: Happy Birthday, Ned!!
Posted: Sun Feb 26, 2012 5:55 pm
I wish you a WDW (Wow, Dazzling, Wonderful) birthday, Ned!
I hope you enjoyed your trip and that your birthday was heartwarming
I hope you enjoyed your trip and that your birthday was heartwarming
Re: Happy Birthday, Ned!!
Posted: Tue Feb 28, 2012 8:08 am
AHHHHHH YEAH RECIPE TIME!
Happy B-day Ned, you get: BROWN RICE
That's right, you know you are in a "sensitive" or "feminine" house hold when you see this weird @@@@ in your cupboards. Now let me break it down on how to cook it!
-1 cup'BROWN rice
-2cups o'water
-a pinch o'salt
Start by adding the water and salt to pot and bring that liquid solution to a freaking boil! Then add that BROWN rice to the pot, reduce heat to low and let concoction boil for a good 50 minutes. You can wash the BROWN rice first. It won't make it taste better or anything though. Afterwards, fluff, let cool for 3 minutes, then throw it away. This stuff tastes terrible unless you drown it in condiments or meat.
Happy B-day Ned, you get: BROWN RICE
That's right, you know you are in a "sensitive" or "feminine" house hold when you see this weird @@@@ in your cupboards. Now let me break it down on how to cook it!
-1 cup'BROWN rice
-2cups o'water
-a pinch o'salt
Start by adding the water and salt to pot and bring that liquid solution to a freaking boil! Then add that BROWN rice to the pot, reduce heat to low and let concoction boil for a good 50 minutes. You can wash the BROWN rice first. It won't make it taste better or anything though. Afterwards, fluff, let cool for 3 minutes, then throw it away. This stuff tastes terrible unless you drown it in condiments or meat.